Litchfield Saltwater Grill

Royalty Rewards

  You Deserve to be Rewarded!

Join our New Royalty Rewards Program and Save Every Time You Dine With Us!

 

Here’s How it Works…

Every time you use your Royalty Rewards Membership Card at the Litchfield Saltwater Grille, we will automatically track your purchases and assign points to your account.  For every 300 points you accumulate, you will automatically receive a $10 loyalty certificate to redeem on your next visit.  Most purchases earn 1 point for every dollar spent-some promotional purchases earn more.  You also receive gifts for your birthday and anniversary as well as exclusive invitations to special events and exclusive savings.

There are no limits! It’s a great way to treat and award yourself! There are no expiration dates for your accumulated points! This is a FREE program!

It’s our way to Thank all our Friends and Customers! Click on the link to sign up below or stop by the Litchfield Saltwater Grille to fill out an application and start earning points today.

For every dollar you spend you’ll earn points towards a Loyalty Certificate. When you earn your certificate it will be redeemable on your next visit.

You work hard for your money, why not get rewarded for treating yourself!

Sign up now, or, if you are already a member, check your points.

“Cards & Cocktails”

Tarot card readings have become incredibly popular, and involve a trained reader analyzing a deck of tarot cards, and using these results to help you understand your path and issues at present.  Maybe you want to know where a particular relationship is leading, what’s holding you back from that promotion at work, or what is in the way of achieving your goals, or maybe you are just curious what tarot card reading is all about. Erik has been practicing Tarot card reading using ancient Egyptian cards for over ten years. His  reading’s help you better understand for yourself your obstacles and where situations are headed.  Stop by the Saltwater Grille bar on a Monday evening and Erik will read your cards at no charge.

Live Music

no music is currently scheduled at this time

Valentine’s Day

~Valentine’s Day  Dinner Menu Tuesday, February 14, 2012~

 

 

Raw Bar

Blue Point Oysters 1/2 Shell Six for 13~ / Fifteen for 27~

Jumbo Shrimp Cocktail Six for 14~ / Fifteen for 29~

Rhode Island Little Neck Clams 1/2 Shell Six for 12~ / Fifteen for 23~

Oysters Alaska Six Oysters on the ½ Shell Smoked Salmon, Caviar, Dill, Horseradish Cream / 15~

Sliced Rare Ahi Tuna Cucumber Seaweed Salad, Wasabi, Soy / 15~

Valentine’s Day Tower / 44~  Spicy Tune Poké, Salmon Sashimi, 5 Shrimp, 5 Clams, 5 Oysters

Sides for the Table

Truffle Mashed Potato / 8~

Grilled Organic Zucchini / 8~

Spinach Rockefeller / 8~

Steamed Soybeans / 8~

Sautéed Broccoli Rabe, Garlic, Hot Sausage, EVOO, Pepper Flakes / 10~

 

Mushroom Goat Cheese Bruschetta, Spinach, Dill Havarti, Truffle Oil / 14~

Fried Calamari Cherry Peppers, Marinara / 14~

Sea Scallops, Mango Citrus Sauce, Crustinies / 17~

Smoked Whitefish Cakes, Apple Chutney 13~

Angel Hair Suzanna, Shallots, Green Peas, Parmesan Cream / 13~

Boursin EnCroute, Wild Mushroom Cream Sauce / 16~

Steamed Mussels White Wine, Shallots, Tomatoes, Thyme / 15~

Grilled Artichoke Hearts Smoked Tomato Saffron Aioli / 15~

Baked Oysters Rockefeller Creamed Spinach, Swiss, Essence / 15~

 

Market Fresh Seafood Selection

(Served with SWG House Salad)

SWG Lemon Sole, Lemon Caper Broth, Texmati Rice, Organic Grilled Zucchini / 28~

Hearts & Sole, Grilled Artichoke Hearts, Dill Havarti Cheese, Roasted Red Pepper, Champagne Cream Sauce / 31~

 Panko Dijon Dill Crusted Salmon / 29~

 Grilled Swordfish, Shrimp Scampi Butter Sauce, Sautéed Broccoli Rabe / 32~

 Grilled Rare Ahi Tuna, Grilled Bok Choy, Garlic Chili Mango Sauce / 29~

Shrimp and Crab Stuffed Lobster Tail, Escarole, Lobster Sauce, Brandy, Tarragon / 39~

Twin Maine Lobster Tails, Roasted Garlic Mashed Potatoes, Grilled Zucchini/ 44~

 

Meats & Poultry

(Served with SWG House Salad)

14 oz. NY Sirloin, Spinach Rockefeller Crust, Crispy Shallots, Whipped Truffle Potato / 32~

Beet Risotto & Grilled Filet Mignon Tips, Baby Arugula, Crumbled Blue Cheese / 29~

Stuffed Pork Loin, Honey Jalapeño Corn Bread, Cranberries, Sautéed Spinach, Natural Gravy, Fried Onions / 28~

20 oz. Porter House T-Bone Steak / 34~

Brick Pressed Cornish Game Hen, Clementine Pan Jus, Grilled Bok Choy, Brown Rice / 28~

 

Fresh Pasta

(Served with SWG House Salad)

Lobster Ravioli, Pink San Marzano Tomato and Basil Cream Sauce, Diced Buffalo Mozzarella / 29~

Spaghetti Venito, Mushrooms, Baby Spinach, Light Parmesan Broth, Crumbled Goat Cheese / 26~